Communication in the house

Water tank in the bath - which one is better and how to choose the optimal capacity for all criteria

Tank water bath

Steam and water - inseparable concepts. Water poured over the stones that are in the oven, for the very "light" steam, and in the shower "compartment" not do without it. Accordingly, the water tank in the bath (and not just a tank and a high-quality container) to be present in the interior. What criteria will be decisive in his choice? What you should definitely pay attention to? Let's get started.


  • Choosing the optimal parameters
  • Tanks for water for baths - types
  • Determine the material

Choosing the optimal parameters

Before you decide on the size of the tank,think about how many individuals will be at the same time in the bath. You plan to bathe alone? Then more than 50 liters of hot water to you, believe me, is not required. Count on "productive" holiday in the sauna with the company of good friends? A water tank in the bath in this case should be of not less than 80 liters.

The size you choose will directlydepend on the thickness of the walls of the vessel. For a stainless steel tank with a volume of no more than 50 liters of optimal thickness is 1 mm. The larger the capacity, the thicker the steel. Tank "Company" should have a minimum wall thickness of 1.5 mm.

Tank thick walls contribute to a moreuniform heating of water and long-term preservation of accumulated heat. On this parameter as "wall thickness" definitely should not save. However, it is worth noting that in proportion to the thickening of the walls will not only increase the capacity price, but its weight (massive).

Oven with built-in tank

Oven with integrated water tank

Treat carefully to the choice of the tank design - Always be sure that the number of terminals optimally, and see how things are going with the introduction.

Tanks for water for baths - types

Depending on the relative locations of the furnace they are classified as follows:

  • embedded in an oven (conventional);
  • located on the tube;
  • outrigger.

The tank, built-in oven - it's "classics" of the genre. The bottom of the boiler is installed directly in the upper part of the furnace - it allows the liquid to be heated for a minimum time period and stored for long periods "newfound" heat. As you know, in this case, the hot flame is in direct contact with the container; This construction is not dependent on the position of the chimney. Water abstraction from the internal tank is made either through the top cover, either through tap provided for these purposes.

External tank

Remote water tank

Oven equipped with heat exchangers, bindingit to the tank, gives the possibility to use outrigger water tank, not "tied" to a particular position. Here all the "runs" the principle of convection: cold water from the tank "sent" to the heat exchanger and warmed up, returned. The advantage of such a disposition of that external tank may be set (relative), where desired. For example, in the washing - where hot water demand is extremely high (compared to other spaces bath).

"Stability" in the tank temperature at a minimum ofenergy costs - probably the most desired combination. Installation tank pipe serving for the withdrawal of smoke from the furnace, allow to realize it. Smoke generation (fuel combustion result) is accompanied by a temperature of 500 ° C, so the water in the container, placed on the pipe is heated almost instantly.

Having ventured just such structuralAlternatively, feel free to purchase a solid tank size. After the tube as a heating element can be operated over its entire length, from the furnace to the ceiling. Water will be heated quickly, uniformly.

Determine the material

Choosing a tank for a bath, be sure to payattention to the material from which is made the aforesaid. The most popular today are the steel tanks. It is not surprising, because the steel has many important advantages. The product out of it is not exposed to harmful (corrosive) moisture - note, this factor is extremely important for the given operating conditions. Stainless steel is characterized by excellent thermal conductivity - water in the tank heats up quickly. Moreover, steel is quite resistant to sudden temperature changes: the race is almost not deformed.

Not less popular cast iron, and therefore the tanksout of him. Although the water is not heated very quickly, but the heat is retained for a long time - enough for thematic pastime in small company. Cast iron also niskolechko not afraid of high temperatures and resist corrosion; Its only drawback - an impressive weight.

The tank, located on the tube

The tank, located on the tube: hot water passing through the pipe of the combustion products

Care tanks is simple, it does not requireany specific knowledge; much trouble the "item" you do not take. The main thing - do not forget the basic rules of operation and installation prescribed in the instructions. They build their own tank? Remember safety.

Duet good oven and a good tank will help youto create a unique style of the room, filled with the warmth of the bathhouse; comfort, adorable. Be serious and responsible in selecting significant elements (one of which is certainly the tank) - just so you can again and again to get pleasure from a pleasant stay. Bath should you charge a good mood, give an excellent state of health, not suggest, crudity designs.

Enjoy Your Bath!

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